US$ 25.00
Portuguese custard tarts or tarte tartin
The plots that make up this wine are from the Estate’s Belle Fiolle (Bellefeuille) and Les Points lieu-dits (see map)
nail polish and a hint of rancio
Gentle basket pressing ensures delicate fruit balance is maintained
The grapes were drawn from several low-yielding sites situated in the far north of the appellation: the relatively cool granite plateau of Malleval at Les Dries
Larry Cherubino Laissez Faire Pinot Blanc 2023 sangre-de-toro Portuguese custard tarts or tarteTextural with acid support. Layers of pear lemon and spice.
US$ 25.00
US$ 54.00
US$ 12.00
US$ 100.00
US$ 165.00
US$ 34.00
US$ 155.00
US$ 79.00
US$ 46.00
US$ 100.00