Fournier Brut 4.5% 750 teso-la-monja 18 days' maceration before being

18 days' maceration before being transferred into 228L Remond & ex-DRC Francois Freres barrels

Fresh creamy sweet fruit nose with light toast

natural acidity that illuminates the entire length of the wine

Slippery raspberry and fresh blackcurrant exude a fiesta vibe from this wine

purity and complexity are the hallmark qualities of this wine and thoughtful winemaking is employed to produce a wine of exemplary character

Fournier Brut 4.5% 750 teso-la-monja 18 days' maceration before beingA blend of 100% Normandy cider apples, selected for their delicate flavours combining freshness and thirst quenching, associated with slow fermentation. Refreshing, sparkling on the palate, nice roundness, nice acidity and slight bitterness, sustained body. Ideal to accompany your savoury dishes such as meats and savoury pancakes. Can also be used in combination with a fruit cream.